Chai month continues with a delicious and easy recipe: Dirty Chai Dalgona Coffee! Mixing two well-loved drinks together: whipped coffee and chai. You just found your new favorite drink.

If you're a full time resident of Chai-Land, like the team at ITRYCHAI, then I may have found THE perfect way to start your day..... Cinnamon Roll Bread with Chai Frosting. One of my personal favorite breakfast food indulgences are cinnamon rolls. Top that with a Chai infused icing and its the perfect pairing to start your day, or really anytime you want (Afternoon Chai and Cinnamon Rolls anyone?).

I want to introduce a guest poster I'm bringing on board to my site to assist occasionally. Starting this month with CHAI MONTH, he'll be contributing a few posts. Here's his first creative idea to make a chai . And by the way, when I tried this recipe it was by far the coolest way to have a chai I've had yet.

I am declaring October CHAI MONTH! Usually I post on here every other Friday, but because October is CHAI MONTH I’m going to be posting EVERY. WEEK. OF CHAI MONTH. I’m talking tons of new recipes for all your chai needs, special reviews, anything and everything chai.

Wanting an iced chai but ending up with a watered down disappointment is no fun… With this recipe you’ll never have this issue again! Chai ice cubes are a great way to enjoy a cold chai without the melting water getting in the way of your flavor. Read more!

This is SO delicious and not hard to order. It has everything from their chai you love, just as creamy but you get an extra dose of fall.

I saw that I still had a bit of my homemade chai granola left over, as well as my chai spice mix and wanted to use it in something. I had some apples and pears laying around that I could put to use. A fruit crumble is not difficult nor time consuming to make, and the end result is delicious!

Rich and creamy chocolate truffles recipe with a chai twist.

You can do so much with granola, it can be cereal with some milk or on top of a parfait, you can even eat it by itself! The chai spice gives it a dimension that makes it so much better than any other granola you would buy from the store. (Plus, who doesn’t love chai spice)

Pronounced notes of clove, and it’s definitely a chai for a chai lover that wants something more than a basic coffee shop chai latte. Easy to make, and keeps in the fridge 4 weeks after opening.

This has the chai flavor that should be present in every chai, but it’s not spicy so it’s very appealing to many different palettes.

Chai Butter is amazing, you can put this on bread, to muffins, chai french toast, and personally I love it on scones. It’s nice and has that chai flavor, but creamy and sweet as well. A must-try for any chai fan!